A reminder that bookings for Terra Madre Day, to celebrate the international recognition of Mother Earth, close on Monday 2 December.
Slow Food Saddleback Members will share a special three course meal showcasing local produce with welcome drinks and canapes.
Local wines will be served with the meal.
Venue: The Pavilion 2 Bong Bong Street Kiama
Cost: Slow Food Members $70, non Members $85
Bookings (essential) https://trybooking.com/BGGHQ
Our special guest speaker is Mahlah Grey from The Pines Kiama
who recently attended Slow Cheese 2019 in Bra, Italy
with support from Slow Food Saddleback.
If you have any queries please email firstname.lastname@example.org