Slow Food Saddleback News

Slow Food Mildura National Conference

Posted by: Vicki Steele on: 08/12/2016

Just a little update on Slow Food Saddleback’s representation at the National Conference in Mildura. Refer to the New Letter sent last week for details .info@slowfoodaustralia.com.au

Rayner and Gabriella, Des and Celia and Vick and Murray at the Murray River Salt beds for Stefano's picnic dinner — Rayner and Gabriella, Des and Celia and Vick and Murray at the Murray River Salt beds for Stefano’s picnic dinner

The local beer launched at the conference.

Welcome to Country by the Latje Latje,Barkindji and Kureinji nations.

Celia and Vicki serving “The Pines Gelato” at Slow Food Saddleback’s stall at the Terra Madre Market.

Market talking circle topics.

The fabulous table settings at the Salt Dinner prepared by Stefano di Pieri

Tammi the Mistress Meatsmith from Jonai Farms Daylesford demonstrated her sausage making skills.

We couldn't resist this little folly. Sausages were cooked up for breakfast on the final day. — We couldn’t resist this little folly. Sausages were cooked up for breakfast on the final day.